Our 6-Step Quality Process
Verified farmers and registered traders with annual audits and raw material pre-screening for quality at origin. We visit farms personally.
Every lot is inspected for moisture, admixture, insect infestation, aroma, and color before any processing begins. Non-conforming lots are rejected.
Multiple gravity separation, magnetic filtration, optical sortex, and sieving stages ensure guaranteed purity. No manual shortcuts.
Third-party NABL-accredited lab testing for aflatoxin, microbiology, pesticide residues, and heavy metals. Batch test reports provided with every shipment.
Food-grade packaging with heat-sealed, vacuum, or MAP options. Container-level fumigation with phosphine gas before loading when required.
Phytosanitary Certificate, Certificate of Origin, Lab Reports, FSSAI & APEDA certificates — all provided with every shipment. Full traceability guaranteed.
